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Banbu Glutinous Cooking Rice Wine 640ml

RM 16.50
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BanBu Glutinous Rice Wine 640ml
Our BanBu Glutinous Rice Wine is brewed in the traditional way using high quality glutinous rice. This results in a superior tasting Rice Wine that is both refreshing while carrying an unique taste of balanced saltiness to accent the flavor of the food.

糯米黄酒

糯米酒是一種釀造黃酒,主要原料是糯米和小麥,,呈現琥珀色澤。除了直接飲用,也經常作為調味料.

糯米酒酒味香醇,有助於去腥、增香,因為耐高溫、可以承受長時間的燒煮,相當適合用於肉品的紅燒、燉滷,例如知名的中式料理東坡肉,就能加入糯米酒提升料理層次。

此外,因為紹糯米酒的酒精濃度較低,風味柔和,一般來說需要以浸泡的方式讓食材入味,最經典的代表菜色即是醉雞和醉蝦,淡淡的酒香不會太嗆口
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