Vodka is a popular alcoholic beverage scoring quite well on bar menu. The spirit is fairly straightforward: colorless, lower in flavor (if not always quite flavorless), high-test and mixer-friendly to make nice tasty cocktails.
Apart from that, do you know actually vodka does help the pie stay stay much flakier and more tender.
Vodka also play a part in adding boozy kick to most of your cooking recipes. Being relatively flavourless, it won't overpower your dishes, but of course unless you add to much to it...
Are you ready for some Vodka today?
